Optimized mixproof valve cleaning process cuts CIP liquid costs by 90%

Industries with hygienic fluid handling processes are looking to reduce resource consumption and make production more sustainable. Dairy, food, beverage, brewery, etc. rely on Cleaning-in-Place (CIP) systems to ensure hygiene and safety. These systems circulate heated cleaning liquid throughout the process lines without requiring disassembly of any equipment – and they use vast quantities of water and cleaning agents every day.

Learn how Alfa Laval can help save millions of gallons of water and reduce the annual cost of your cleaning agents.

optimized mixproof valve cleaning process cuts cip liquid costs by 90
This white paper is sponsored by Alfa Laval.
Download the white paper

By submitting this form, you agree to our Terms of Use, you accept our use of cookies, and you have read and accept our Privacy Policy. © 2019 Putman Media, Inc.