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Food Safety for Food Manufacturers in 2020

 


Date/Time: November 21, 2019 at 2:00 p.m. ET

Sponsor: Aptean

Moderator: Dave Fusaro, Editor-In-Chief, Food Processing

We'll look ahead to what food safety will mean in the new decade, for both your company's R&D and manufacturing departments, plus how the regulatory landscape is changing.

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Meet the Presenter

 

Dave Fusaro

A lifelong journalist, Dave was editor in chief of Dairy Foods 1996-2001 and managing editor of Prepared Foods 1993-1995. Before and after that stint, he worked at Putman's Control magazine, most recently as its executive editor. Prior to that, he covered automation for Metalworking News, and earlier was an award-winning newspaper reporter specializing in business writing. Dave has a BA in journalism from Marquette University, Milwaukee.

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