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FP1807-Cover-DigitalBetter for you or indulgent? Many food and beverage processors are having it both ways, with the convergence being "premium" products that mix attributes of each while commanding a higher price. That's Food Processing's July cover story, but there's so much more in this July issue.

Like our cross-functional (marketing, R&D and manufacturing) look at the breakfast foods category. The forms and functions of fruit. And the utility (and safety concerns) of powder & bulk handling systems.

Plus our monthly menu of news, expert commentary, new consumer products and John Stanton's marketing column ("How to differentiate between real trends and fads").